Named after our Grand-daughter Lea in Hawaii. This is an assertive, bold wine that provides a rich and full bodied palate experience. The Estate Grenache adds notes of raspberry, black berry and cherry, with a hint of pepper, cinnamon and cloves. Estate Syrah compliments this with its earthiness and peppery tones and the Petite Sirah adds the back palate longer finish.
Food Pairing: spicy foods, roasted turkey, stuffed pork loin, vegetable paella
60% Grenache / 20% Syrah / 20% PetiteSirah
108 Cases produced | Bottled January 2024
